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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. mayonnaise
- 1 1/2 tsp. Sriracha (more depending on how spicy you want it)
- mustard sauce
- 1 1/4 inches red onion (thick slice, finely diced)
- 3 Tbsp. spicy brown mustard
- 1 1/2 Tbsp. yellow mustard
- 3 Tbsp. mayonnaise
- 1/2 tsp. paprika
- 3/4 tsp. garlic powder
- kosher salt
- 6 dill pickles (small to medium, kosher, or any variety of pickles you like)
- 1 cup all purpose flour
- 1/2 cup milk
- 2 beaten eggs
- 2/3 cup dry bread crumbs (fine, or cornmeal)
- 1/2 cup canola oil (or peanut oil)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol45mg15% |
Sodium590mg25% |
Potassium170mg5% |
Protein8g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A6% |
Vitamin C2% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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