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Ingredients
US|METRIC
4 SERVINGS
- 400 grams oyster mushrooms (remove the tough ends)
- 1 egg
- 1 cup starch (I use sweet potato starch+1/2 cup more if necessary)
- 1 pinch salt
- 1 pinch black pepper
- oil (for frying)
- salt (as needed)
- Sichuan peppercorn (powder as needed)
- 400 grams oyster mushrooms (remove the tough ends)
- 1 egg
- 1 cup starch (I use sweet potato starch)
- 1 pinch salt
- 1 pinch black pepper
- oil (for frying)
- salt (as needed)
- Sichuan peppercorn (powder as needed)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium610mg25% |
| Potassium950mg27% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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