Fried Okra

ALLRECIPES(3)
Megan D.: "Good. A bit soggier than I like, but that could'v…" Read More
6Ingredients
30Minutes
380Calories

Ingredients

US|METRIC
  • 10 pods okra (sliced in 1/4 inch pieces)
  • 1 egg (beaten)
  • 1 cup cornmeal
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 cup vegetable oil
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    NutritionView More

    380Calories
    Sodium7% DV170mg
    Fat46% DV30g
    Protein10% DV5g
    Carbs8% DV24g
    Fiber12% DV3g
    Calories380Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat2.5g13%
    Trans Fat1g
    Cholesterol55mg18%
    Sodium170mg7%
    Potassium135mg4%
    Protein5g10%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Megan D. 4 months ago
    Good. A bit soggier than I like, but that could've been chef error.
    julie 5 months ago
    easy and simple. i reduced the salt which was my mistake. next time i'll follow the recipe exactly.
    Smith a year ago
    Pretty good, though I prefer a different batter to fried okra. Easy, quick and my kids loved it.

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