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Ingredients
US|METRIC
4 SERVINGS
- vegetable oil (for frying)
- 2 cups macaroni (and cheese, chilled in the refrigerator overnight, and formed into 1-1.5 inch balls)
- 3/4 cup flour (for dredging)
- 2 eggs (beaten)
- 2 cups panko bread crumbs (for dredging)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol105mg35% |
Sodium60mg3% |
Potassium180mg5% |
Protein14g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A2% |
Vitamin C |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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