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Ingredients
US|METRIC
30 SERVINGS
- 8 oz. elbow pasta
- 4 Tbsp. butter
- 4 Tbsp. flour
- 2 cups milk
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 cups sharp cheddar cheese (shredded)
- 2 cups flour
- 4 eggs
- 2 cups bread crumbs
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium210mg9% |
| Potassium85mg2% |
| Protein6g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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