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Fried Lo Bak Gou (Pan Fired Radish Cake) 煎罗卜糕
AWAYOFMIND BAKERY HOUSE13Ingredients
55Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 350 grams radish (shredded)
- 1 tsp. salt
- 250 grams rice flour
- 30 grams tapioca flour
- 30 grams wheat starch
- 1 Tbsp. minced garlic
- 2 Tbsp. sliced shallots
- 800 mL water
- 3 Tbsp. cooking oil
- 1 1/2 Tbsp. sugar
- 1/2 Tbsp. peppers (black)
- 1 tsp. sesame oil
- 1/2 tsp. salt
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium930mg39% |
| Potassium290mg8% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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