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Ingredients
US|METRIC
5 SERVINGS
- 6 lambs (’ brains)
- sea salt
- 2 eggs (lightly beaten)
- 3 cups plain flour (seasoned with salt & pepper)
- vegetable oil (for deep-frying)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium190mg8% |
| Potassium105mg3% |
| Protein10g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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