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Ingredients
US|METRIC
2 SERVINGS
- 3 Tbsp. extra-virgin olive oil
- 2 cups blanched almonds (whole)
- 2 Tbsp. fresh thyme leaves
- freshly ground pepper
- coarse salt
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat860 |
| % DAILY VALUE |
| Total Fat95g146% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium430mg18% |
| Potassium1080mg31% |
| Protein33g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber16g64% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium35% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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