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Fried Eggs in Garlicky Yoghurt with Feta Cheese
HEINSTIRRED8Ingredients
20Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups yoghurt (full fat plain)
- 2 garlic cloves (smashed)
- salt (to season)
- 4 eggs
- 2 Tbsp. extra-virgin olive oil (Baleia)
- 2 butter (tbps)
- 1 tsp. smoked paprika
- feta cheese (to serve)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium400mg17% |
| Potassium200mg6% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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