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Fried Egg with Chinese Sausage Recipe (Trứng Chiên Lạp Xưởng)
NPFAMILY RECIPES6Ingredients
7Minutes
240Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 egg
- 1 chinese sausage (or Jumbo Franks)
- 1 green onion
- 1/4 tsp ground pepper
- 1/2 tsp. fish sauce (or a pinch of salt)
- 1/2 tsp. vegetable oil
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol325mg108% |
| Sodium580mg24% |
| Potassium130mg4% |
| Protein14g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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