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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 cups cornstarch
- 1 Tbsp. celery salt
- 1 Tbsp. garlic powder
- 2 1/2 tsp. baking powder
- kosher salt
- freshly ground black pepper
- 4 lb. fryer chicken (one 3- to ,cut into 8 pieces)
- peanut oil (for deep-frying)
- 3 cups rice flour
- 1 1/2 tsp. baking powder
- 2 1/2 cups sparkling water
- 2 1/4 tsp. active dry yeast
- 1/2 cup whole milk (warm)
- 2 1/2 sticks unsalted butter (melted)
- 2 large eggs
- 1 tsp. vanilla extract
- 3 1/2 cups all purpose flour
- 1 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 3/4 cup turbinado sugar
- 5 strips cooked bacon (4 or ,roughly chopped)
- maple syrup
- hot sauce (such as Cochon)
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NutritionView More
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2210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2210Calories from Fat970 |
| % DAILY VALUE |
| Total Fat108g166% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol480mg160% |
| Sodium1440mg60% |
| Potassium990mg28% |
| Protein88g |
| Calories from Fat970 |
| % DAILY VALUE |
| Total Carbohydrate216g72% |
| Dietary Fiber6g24% |
| Sugars34g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium35% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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