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Fried-Chicken Fried Rice With Pickled Scallions and Ham
WALL STREET JOURNAL21Ingredients
90Minutes
800Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 bunch scallions
- 1/2 cup white wine vinegar
- 1/3 cup water
- 1 Tbsp. sugar
- 1 tsp. kosher salt (plus more for seasoning)
- 1 tsp. black peppercorns
- 1 tsp. coriander seeds
- 1 tsp. fennel seeds
- 4 Tbsp. peanut oil
- 1 large egg
- 1 pinch salt
- 1 tsp. minced ginger
- 1 garlic clove (minced)
- 2 pieces chicken (leftover fried, such as breasts or thighs, chopped into small pieces)
- 1/2 cup smoked ham (diced, preferably Benton’s country ham)
- 2 cups basmati rice (cooked, cooled)
- 1/2 cup frozen peas (fresh or thawed)
- 1 Tbsp. soy sauce
- 1 Tbsp. rice wine (mirin)
- 1/2 tsp. cayenne
- 1/3 cup salted peanuts (roasted, chopped)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1310mg55% |
| Potassium480mg14% |
| Protein18g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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