Fried Chicken Cutlet Sandwich with Buttermilk Slaw and Herbed Mayo Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Fried Chicken Cutlet Sandwich with Buttermilk Slaw and Herbed Mayo

EPICURIOUS
25Ingredients
80Minutes
610Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 1 cup buttermilk
  • 1 tablespoon hot sauce (preferably Tabasco)
  • kosher salt
  • 4 boneless chicken cutlets (small skinless, about 1 pound)
  • 1/4 cup mayonnaise
  • 2 tablespoons chopped fresh herbs (mixed, such as basil, chives, and/or tarragon)
  • 1/2 cup cornstarch
  • 1 cup all-purpose flour
  • 2 teaspoons Hungarian sweet paprika
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon freshly ground pepper (freshly)
  • 3 large eggs
  • canola oil (for frying)
  • 4 potato rolls (preferably Martins)
  • 2 tablespoons unsalted butter (room temperature)
  • 4 sandwich (slice dill pickles, cut in half crosswise)
  • 1/4 cup buttermilk
  • 1/4 cup mayonnaise
  • 3 tablespoons apple cider vinegar
  • 1/2 teaspoon ground black pepper (freshly)
  • 1/2 teaspoon honey
  • kosher salt
  • 1/4 green cabbage (small, thinly sliced, about 2 cups)
  • 1 carrot (medium, peeled, coarsely grated)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    610Calories
    Sodium43% DV1020mg
    Fat43% DV28g
    Protein31% DV16g
    Carbs25% DV75g
    Fiber24% DV6g
    Calories610Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol190mg63%
    Sodium1020mg43%
    Potassium570mg16%
    Protein16g31%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate75g25%
    Dietary Fiber6g24%
    Sugars11g22%
    Vitamin A80%
    Vitamin C60%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop