Fried Buffalo Goat Cheese Balls

HALF BAKED HARVEST
12Ingredients
30Minutes
280Calories

Ingredients

US|METRIC
  • 1/3 cup all purpose flour
  • 1 pinch black pepper
  • 1 1/2 cups panko breadcrumbs
  • 1 large egg (beaten)
  • 10 ounces goat cheese
  • oil (for frying)
  • green onions (chopped, or chives, for serving)
  • 4 tablespoons salted butter (melted)
  • 1/4 cup extra-virgin olive oil
  • 1/2 cup hot sauce (Franks Red)
  • 3/4 teaspoon seasoned salt
  • 1 pinch black pepper
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    NutritionView More

    280Calories
    Sodium18% DV440mg
    Fat35% DV23g
    Protein22% DV11g
    Carbs3% DV8g
    Fiber0% DV0g
    Calories280Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol65mg22%
    Sodium440mg18%
    Potassium50mg1%
    Protein11g22%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A15%
    Vitamin C15%
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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