Fried Baby Sardine with Sesame Crust Recipe | Yummly
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Fried Baby Sardine with Sesame Crust

HADIA'S LEBANESE CUISINE
6Ingredients
60Minutes
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Fried Baby Sardine with Sesame Crust
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Ingredients

US|METRIC
4 SERVINGS
  • 200 grams sardines (baby)
  • 3/4 cup flour
  • 3 eggs (lightly beaten)
  • 1 1/2 cups white sesame seeds
  • 1 pinch salt
  • 5 cups canola oil (for deep frying)
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