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Fried Avocado Dippers
MEXICAN APPETIZERS AND MORE12Ingredients
25Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 avocados (halved, pitted and cut into wedges)
- 1/2 cup flour
- 1 cup panko breadcrumbs (japanese style breadcrumbs)
- 2 eggs (whisked)
- 1/2 cup vegetable oil (for frying)
- salt (to taste to season wedges)
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 garlic clove
- 2 chipotle peppers in adobo sauce (found in the international aisle)
- 2 Tbsp. fresh lime juice
- salt (to taste)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium660mg28% |
| Potassium570mg16% |
| Protein8g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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