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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. green figs (fresh, stemmed and cut up)
- 2 cups strawberries (quartered)
- 2 cups vanilla sugar
- 3 Tbsp. cream (Harvey's Bristol)
- 1 orange (Valencia)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium10mg0% |
| Potassium510mg15% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber7g28% |
| Sugars81g |
| Vitamin A4% |
| Vitamin C150% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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