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Ingredients
US|METRIC
2 SERVINGS
- 1 radishes (grated)
- 1 carrots (grated)
- 2 tomatoes (small, roughly chopped)
- 2 Tbsp. cabbage (chopped)
- 1/2 cup coriander (leaves chopped)
- 1 Tbsp. fresh lemon juice (or to taste)
- green chilies (optional)
- salt (to taste)
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium440mg13% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A130% |
| Vitamin C40% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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