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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 lb. plum tomatoes (5 to 6 tomatoes, coarsely chopped)
- 2 cloves garlic (peeled and coarsely chopped)
- 3 Tbsp. olive oil
- 3 Tbsp. fresh basil leaves (coarsely chopped)
- 1/2 tsp. kosher salt
- 1 pinch red pepper flakes
- 1 lb. dry pasta (such as casarecce, gemelli, angel hair, or linguine)
- ricotta cheese (Fresh, or grated Parmesan cheese, for serving)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium560mg16% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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