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Fresh Thai Basil Chicken with Chili Garlic Sauce
FAMILYSTYLE FOOD13Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. fish sauce
- 2 Tbsp. sake
- 1 1/2 lb. chicken (boneless, skinless, breasts or thighs)
- 2 Tbsp. soy sauce
- 1 Tbsp. sugar
- 1 Tbsp. chili garlic sauce
- 1 Tbsp. water
- 2 Tbsp. peanut oil (toasted, or other high-heat vegetable oil)
- 1 red bell pepper (sliced into 1/4-inch strips)
- 1 red onion (small, thinly sliced)
- 3 garlic cloves (thinly sliced)
- 1 hot chili peppers (for 2 fresh red, such as Thai or habanero, depending on your heat preference,thinly sliced)
- 2 cups thai basil leaves (fresh)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium2030mg85% |
| Potassium700mg20% |
| Protein37g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C100% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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