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Ingredients
US|METRIC
2 SERVINGS
- 6 rice paper (sheets, spring roll wrappers with a diameter of 16cm, available from Asian shops)
- 140 grams rice vermicelli (dried)
- 250 grams iceberg lettuce (shredded)
- 100 grams carrot (shredded)
- 30 grams mint leaves (roughly chopped)
- 30 grams coriander leaves (fresh, roughly chopped)
- 30 grams Thai basil (Sweet, or Italian basil, roughly chopped, 0ptional)
- 1 tsp. peanut sauce (per roll)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium250mg10% |
| Potassium610mg17% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A230% |
| Vitamin C30% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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