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John Shakour: "I made it with wild Raspberries from our yard and…" Read More
6Ingredients
40Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pt. strawberries (fresh, diced)
- 3 Tbsp. fresh lemon juice
- 1 cup sugar (divided)
- 1 cup whole milk (I only had skim so I used 1/4 cup cream and 3/4 cup skim milk)
- 2 cups heavy cream
- 1 tsp. vanilla
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium85mg4% |
| Potassium340mg10% |
| Protein6g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber2g8% |
| Sugars58g |
| Vitamin A45% |
| Vitamin C100% |
| Calcium20% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
John Shakour 5 years ago
I made it with wild Raspberries from our yard and I turned out really well. Everyone liked it and I am making the second batch today. Can’t wait to use Strawberries as well.