Fresh Strawberry Cupcakes

HOMEMADE FOOD JUNKIE
16Ingredients
30Minutes
1410Calories

Ingredients

US|METRIC
  • 1 1/2 cups all purpose flour (Sifted)
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter (1 stick room temperature)
  • 1 cup sugar
  • 1 large egg (room temperature)
  • 2 egg whites (room temperature)
  • 2/3 cup strawberries (Fresh, should make 1/3 cup pureed)
  • 1/4 milk (room temperature)
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 3 strawberries (Large fresh, washed and diced)
  • frosting
  • 3 cups powdered sugar
  • 1 cup salted butter (2 sticks room temperature)
  • 2 tablespoons whipped cream
  • 1 teaspoon vanilla extract
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    NutritionView More

    1410Calories
    Sodium28% DV670mg
    Fat109% DV71g
    Protein20% DV10g
    Carbs63% DV188g
    Fiber8% DV2g
    Calories1410Calories from Fat640
    % DAILY VALUE
    Total Fat71g109%
    Saturated Fat44g220%
    Trans Fat
    Cholesterol240mg80%
    Sodium670mg28%
    Potassium210mg6%
    Protein10g20%
    Calories from Fat640
    % DAILY VALUE
    Total Carbohydrate188g63%
    Dietary Fiber2g8%
    Sugars149g298%
    Vitamin A45%
    Vitamin C40%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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