Fresh Rosemary, cracked peppercorn, and Stilton bread

28 COOKS
8Ingredients
80Minutes
450Calories

Ingredients

US|METRIC
  • 3 cups unbleached all purpose flour
  • 1 tablespoon raw sugar
  • 1 3/4 teaspoons kosher salt
  • 1/2 teaspoon active yeast
  • 1 1/2 cups water (room temperature)
  • 1 tablespoon fresh rosemary (chopped)
  • 1 teaspoon peppercorns (freshly cracked, I used smoked peppercorns just for fun)
  • 4 ounces stilton cheese (crumbled, or any old blue will do)
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    NutritionView More

    450Calories
    Sodium60% DV1450mg
    Fat14% DV9g
    Protein31% DV16g
    Carbs25% DV74g
    Fiber12% DV3g
    Calories450Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol20mg7%
    Sodium1450mg60%
    Potassium190mg5%
    Protein16g31%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A6%
    Vitamin C0%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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