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13Ingredients
75Minutes
330Calories
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Ingredients
US|METRIC
20 SERVINGS
- 2 cups pumpkin puree (fresh)
- 3 cups sugar
- 1 cup oil (I used olive oil)
- 2/3 cup water
- 4 eggs
- 3 1/3 cups flour
- 2 tsp. baking soda
- 1 1/2 tsp. salt
- 1 tsp. canela
- 1 tsp. nutmeg (optional, I never use nutmeg due to the hubby)
- 1/2 tsp. ginger
- powdered sugar (for sprinkling)
- butter (if toasting)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium390mg16% |
| Potassium90mg3% |
| Protein4g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber1g4% |
| Sugars31g |
| Vitamin A80% |
| Vitamin C2% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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