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Fresh Peach and Bourbon Upside Down Cake
CREATIVE CULINARY16Ingredients
70Minutes
460Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1/2 cup butter
- 3/4 cup brown sugar
- 1/2 tsp. canela
- 3 Tbsp. bourbon
- 4 peaches (cut into ½-inch wedges, about 1¼ pounds)
- 1 stick unsalted butter (at room temperature)
- 1 cup brown sugar
- 2 large eggs
- 1 tsp. pure vanilla extract
- 2 Tbsp. bourbon
- 1 1/2 cups all-purpose flour
- 1/4 cup ground pecans (finely)
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 cup buttermilk
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium380mg16% |
| Potassium270mg8% |
| Protein6g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars34g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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