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Fresh Peach Pie with Flaky Butter Crust
CHEW OUT LOUD15Ingredients
90Minutes
480Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 1/2 cups all purpose flour
- 1/2 tsp. table salt
- 1 cup butter (chilled and diced)
- 1/2 cup ice water (very cold)
- 1 large egg (lightly beaten)
- 5 1/2 cups peaches (semi-ripe, peeled and sliced)
- 3 lime wedges
- 2/3 cup sugar
- 1/2 cup flour
- 1 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1/4 tsp. ground nutmeg
- 1/4 tsp. table salt
- 2 Tbsp. salted butter
- coarse sugar (Other:, for top of crust)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol85mg28% |
Sodium370mg15% |
Potassium280mg8% |
Protein6g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate62g21% |
Dietary Fiber4g16% |
Sugars25g |
Vitamin A20% |
Vitamin C30% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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