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14Ingredients
45Minutes
210Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/3 cup white distilled vinegar
- 1 1/2 Tbsp. granulated sugar
- 2 tsp. tomato paste
- 5 Roma tomatoes (medium)
- 3 peaches (medium ripe)
- 1 purple onion (medium)
- 1 jalapeno pepper (medium)
- 1/2 red bell pepper (medium)
- 4 garlic cloves (peeled and minced)
- 1 handful cilantro ([around ½ cup packed])
- 1 Tbsp. lime juice
- 1 tsp. salt
- 1/2 tsp. cumin
- 1/4 tsp. cayenne
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1240mg52% |
| Potassium1080mg31% |
| Protein6g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber9g36% |
| Sugars37g |
| Vitamin A70% |
| Vitamin C150% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Eve Olson 6 years ago
This was super tasty and super healthy. It's also very easy to switch up the ratios of ingredients based on what you have or like. The recipe made a very large amount of salsa, so I'll be eating it for weeks! Yay!