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Ingredients
US|METRIC
4 SERVINGS
- olive oil
- 1 garlic cloves (chopped)
- 1 onions (chopped)
- 1 slice bacon (diced)
- 2 Tbsp. tomato pieces (sun-dried, with basil, or similar)
- 500 grams mushrooms
- salt (to taste)
- ground black pepper
- 1/4 chile pepper (chopped)
- 1 sprig fresh thyme
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Directions
- Heat olive oil in a skillet.
- Add onion and garlic and sauté until the onion is tender.
- Add bacon.
NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol<5mg2% |
Sodium270mg11% |
Potassium460mg13% |
Protein5g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A0% |
Vitamin C10% |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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