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Ingredients
US|METRIC
24 SERVINGS
- 3/4 cup warm water
- 2 tsp. active dry yeast
- 3/4 Tbsp. honey
- 3/4 Tbsp. olive oil
- 2 1/2 cups all purpose flour (plus more for rolling)
- 1 tsp. salt
- 1/2 tsp. olive oil
- 2 1/2 Tbsp. butter (fresh herb, mix 1 tablespoon fresh herbs with 2 tablespoons butter)
- 4 oz. fresh mozzarella cheese (cut into small pieces)
- 1/2 cup shredded mozzarella cheese (finely)
- 1/4 cup Parmesan (/romano cheese, shaved, or shredded)
- 6 vine tomatoes (cut into wedges, or you could use 2 roma tomatoes)
- 10 fresh basil leaves (chopped, you could use additional herbs like rosemary, thyme, and oregano)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium170mg7% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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