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Lauren Gill: "Yum! I added chicken breast (cooked, seasoned) an…" Read More
14Ingredients
50Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups fresh green beans (trimmed and halved)
- 3 cups chicken broth
- 3 Tbsp. olive oil
- 2/3 cup onion (chopped)
- 1 cup fresh mushrooms (sliced)
- 2 garlic cloves (crushed and chopped)
- 1 Tbsp. butter
- 1 Tbsp. flour
- 1 1/2 cups heavy whipping cream
- 1 Tbsp. fresh rosemary
- black pepper
- sea salt
- 1 1/2 cups cheddar cheese
- 1 1/2 cups panko bread crumbs (or 1 can French fried onion rings)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium590mg25% |
| Potassium580mg17% |
| Protein20g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lauren Gill 5 years ago
Yum! I added chicken breast (cooked, seasoned) and asparagus and lots of seasoning to this recipe. Sage, tarragon, nutmeg, salt, pepper, garlic powder and a tiny bit of Tapatio to the sauce. I added some melted butter to the breadcrumbs as well. I substituted milk for the cream when making the roux. Thanks for the yummy recipe! I’ll make it again for sure.