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Fresh Fruit Tart with Basil Pastry Cream & Fig Glaze
A COMMON CONNOISSEUR18Ingredients
70Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup whole milk
- 5 Tbsp. granulated sugar
- 1/4 cup basil leaves (packed, with stems)
- 2 large egg yolks
- 2 1/2 Tbsp. cornstarch
- 2 Tbsp. unsalted butter
- 1 1/4 cups flour
- 1/4 cup sugar
- 1/2 cup butter (cold)
- 2 egg yolks (beaten)
- 1 Tbsp. ice water
- 6 oz. raspberry
- 6 oz. blueberry
- 1 kiwi (peeled and sliced)
- 3 tsp. balsamic glaze
- balsamic vinegar
- powdered sugar (for dusting)
- fruits (pick your favorite, or those that are available in season)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium250mg10% |
| Potassium370mg11% |
| Protein10g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber6g24% |
| Sugars46g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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