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Fresh Fig, Mascarpone and Goat Cheese Tart
ABERDEEN'S KITCHEN7Ingredients
35Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 puff pastry sheet (homemade or store bought, thawed)
- 1/2 lb. figs (fresh , cut into ¼ inch slices)
- 4 oz. mascarpone cheese
- 1/4 cup goat cheese (classic chèvre, crumbled)
- 1 Tbsp. fresh thyme leaves
- 2 Tbsp. clover honey
- 2 tsp. coarse salt
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1480mg62% |
| Potassium230mg7% |
| Protein12g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber3g12% |
| Sugars20g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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