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Ingredients
US|METRIC
20 SERVINGS
- 3 eggs
- 2 1/2 cups sugar (may reduce to 2 cups)
- 2 cups figs (ripe, mashed)
- 3/4 cup vegetable oil
- 3 cups all purpose flour
- 2 tsp. baking soda
- 1 tsp. salt
- 1/2 tsp. cinnamon
- 1/2 cup buttermilk (well shaken)
- 1 cup chopped pecans
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium260mg11% |
| Potassium115mg3% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars29g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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