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Ingredients
US|METRIC
4 SERVINGS
- 1 cup grated coconut
- 1/2 inch ginger
- 1 pearl onion
- 2 curry leaves
- 2 green chili
- salt (To taste)
- water (As Needed)
- 2 Tbsp. oil
- 1/2 tsp. mustard seeds
- 1/2 tsp. urad dal
- 2 dried red chilies
- 1 sprig curry leaves
- 1 pearl onion
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium280mg8% |
| Protein3g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C100% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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