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Fresh Cherry Buttermilk Ice Cream
MY RECIPE REVIEWS6Ingredients
55Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cherries (fresh, halved and pitted)
- 1 cup water
- 1/2 cup sugar
- 1 tsp. fresh lemon juice
- 1 cup buttermilk
- 1/2 cup whole milk
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium70mg3% |
| Potassium400mg11% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber2g8% |
| Sugars44g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium15% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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