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6Ingredients
20Minutes
660Calories
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Ingredients
US|METRIC
6 SERVINGS
- 24 oz. blackberries (fresh, rinsed and patted dry, about 4 cup)
- 1/2 tsp. lemon juice
- 1/2 cup sugar
- 2 cups heavy cream
- 14 oz. sweetened condensed milk
- 2 tsp. vanilla extract
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Directions
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium120mg5% |
| Potassium500mg14% |
| Protein8g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber6g24% |
| Sugars58g |
| Vitamin A35% |
| Vitamin C45% |
| Calcium30% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Sarah S. 3 years ago
Delicious! Used thawed out frozen red raspberries and turned out great. Will definitely make again!
Nadine 3 years ago
I’ve made this 3 times already - great recipe!! I usually use multiple different berries instead of only blackberries
Janet B. 8 years ago
Loved this recipe. I used fresh blueberries and just regular whipping cream, and got nothing but raves about it!