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Fresh Basil and Mushroom Gnocchi in Sirarcha Tomato Sauce
COOKING WITH A WALLFLOWER13Ingredients
30Minutes
410Calories
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Ingredients
US|METRIC
2 SERVINGS
- 12 oz. gnocchi (parmesan)
- 2 Tbsp. olive oil
- 5 cloves garlic (minced)
- 1 cup onion (sliced)
- 1 1/2 cups sliced mushrooms
- 14.5 oz. diced tomatoes
- 1 fresh tomato (large, diced)
- 1 tsp. italian seasoning
- 1/2 tsp. salt
- 2 tsp. Sriracha sauce
- 1/2 tsp. granulated sugar
- 1/4 cup water
- 1/3 cup basil (more for garnish)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol0mg0% |
Sodium1040mg43% |
Potassium780mg22% |
Protein9g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate72g24% |
Dietary Fiber5g20% |
Sugars12g |
Vitamin A40% |
Vitamin C60% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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