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Fresh Asparagus, Tomato, and Feta Pasta Salad
DR. SEARS ZONE LABS11Ingredients
50Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup fusilli (Zone PastaRx)
- 12 spears asparagus (cut into 1-inch pieces, cooked and drained)
- 3 Tbsp. rice vinegar
- 1 pinch stevia (a sprinkle really to taste)
- 1/4 tsp. sea salt
- 1/2 tsp. toasted sesame oil
- 1/2 tsp. extra-virgin olive oil (Dr. Sears’ Zone)
- 1 oz. feta (Low-fat)
- 12 cherry tomatoes (halved)
- 4 scallions (diced)
- 1 Tbsp. fresh cilantro
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium230mg10% |
| Potassium300mg9% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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