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Ingredients
US|METRIC
4 SERVINGS
- olive oil
- onion (chopped)
- carrot (chopped)
- celery (chopped)
- fennel seeds
- bay leaf
- thyme
- parsley
- garlic (finely chopped, I used smoked garlic)
- tomatoes (in juice)
- saffron threads
- tomato puree
- white wine (the drier the better)
- fish (heads, and skeletons, remove gills)
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