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French Pistou Sauce (Fresh Basil, Garlic, and Olive Oil Sauce)
KALYN'S KITCHEN4Ingredients
10Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups fresh basil leaves (very firmly packed into measuring cup)
- 3 Tbsp. garlic (chopped fresh, or use garlic puree from a jar, although Julia would probably not approve)
- 1/2 cup extra virgin olive oil
- sea salt (to taste, I used about 1 tsp.)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium90mg3% |
| Protein1g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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