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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
190Calories
Sodium10% DV230mg
Fat17% DV11g
Protein24% DV12g
Carbs4% DV11g
Fiber0% DV0g
Calories190Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol230mg77% |
Sodium230mg10% |
Potassium340mg10% |
Protein12g24% |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber0g0% |
Sugars11g22% |
Vitamin A8% |
Vitamin C2% |
Calcium25% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(49)

Denver Wright 6 months ago
So good! I wish I had powdered sugar but I added some bananas to make it yummly

Ioannis S. 10 months ago
Delicious as always. But for some reason Mom's french toast was always more delicious. I guess it's something about when other people make it for you it's always more delicious... 😉 Especially when people who love you make it for you😘

Kym W. a year ago
I used organic 9-grain bread from one of the local Big Island bakeries, warmed a little butter with the syrup and served with veggie sausage. Great lazy Sunday brunch!

Ali 2 years ago
Impressive, first time to make a toast,
should have tried it sooner, FANTASTIC is the least I could say.

Henry 2 years ago
It was pretty good. I added more cinnamon to give it more flavor and I used brioche bread!

Scott Parker 2 years ago
Used brioche bread, and it made 8 slices with plenty of mixture left over. I would guess you could easily get 12 slices out of this mix. My family enjoyed it with a little added powered sugar and syrup.

Jones 2 years ago
It turned out great! This is one of the better recipes simple straight to the point.

chika ibekwe 2 years ago
The French toast came out very tasty!!! I did add a teaspoon of vanilla extract and I added this seasoning called “cinnamon sugar” . Although I didn’t take a measurement for the cinnamon sugar it was amazing I did it to my taste! The recipe was extremely simple and delish!

Shay Cha 3 years ago
Great! My mom used to make it like this when we were smaller. I’m excited to have found a recipe similar to what she made.

Jacquie Ives 3 years ago
It was pretty good it was a little soggier than I like but could be bread was not stale enough and absorbed mixture more than supposed to ill try it again

Maryann D. 3 years ago
Very good. I didn't have challah but i did have brioche. It was very good. we like ours with bacon and fried eggs.. "Yummy in the tummy!"

kolae husky 3 years ago
Turned out great! Added a bit more cinnamon, and some powdered sugar would be great. Topped mine with fruit and banana slices. Yum!

Emily Lavergne 3 years ago
It was my first time making French toast and this was a super easy and simple recipe loved it!