French Toast Recipe | Yummly
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Jessie Zahorian: "We left out the sugar but they still turned out a…" Read More
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  • 4 eggs (beaten)
  • 1 cup milk 2%
  • 2 tablespoons sugar
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons butter
  • 8 slices Texas toast (or use any bread)
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    NutritionView More

    Sodium4% DV100mg
    Fat12% DV8g
    Protein12% DV6g
    Carbs2% DV7g
    Fiber0% DV0g
    Calories130Calories from Fat70
    Total Fat8g12%
    Saturated Fat4g20%
    Trans Fat
    Calories from Fat70
    Total Carbohydrate7g2%
    Dietary Fiber0g0%
    Vitamin A6%
    Vitamin C2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Jessie Zahorian 23 days ago
    We left out the sugar but they still turned out amazing! We’ve made them several times at this point.
    Fr.En.Co_25 a month ago
    these are lit 🔥 🔥🔥. Just don't let them in the oven for to long.
    Brian Nielsen 2 months ago
    It turned out perfect, I had never made them before, but my wife who is American absolutely love them and so do I
    Pamela Bouchard 3 months ago
    It turned out good just using the skillet
    Moulden 3 months ago
    The recipe was great. The second step, putting it in the oven really makes a difference. Will definitely keep in rotation. My daughter enjoyed it so much she may make it for her dinner.
    Kristine 3 months ago
    I reduced the milk to 1/2 cup. Delicious! My entire family loves this recipe.
    reed 3 months ago
    have made this recipe a few times and it is delicious every time
    James 4 months ago
    Awessssome!!!! Follows it to the t and it was great!
    Shelby Rackley 4 months ago
    Amazingly delicious and super easy! Love this and go back to it often
    Sherie Newell 4 months ago
    Absolutely delish!!! Stuck to the recipe!
    I Love ASL 6 months ago
    Turned out amazing!!! Even blended sugar to make powdered sugar! If you want them to be chewy in the middle,then let them soak for a few more seconds than required. If not,only dip them.
    Num Num 6 months ago
    Entire family loves this!
    Radha Ballie 6 months ago
    Taste amazing and so simple to make I love this recipe
    J 6 months ago
    Fantastically delicious meal. Will definitely make it again
    heidy 6 months ago
    so easy to make !! i have tried to this this plenty of times before and always failed. this receipe was so yummy
    Adrianne S. 6 months ago
    Although this is more steps than making regular French toast, it was worth it. I enjoyed the crispy edges and it not being so soggy. We had leftovers so I’m anxious to see how it does from frozen. Great taste too!
    Hi jer 6 months ago
    Delicious. Will be our go-to French toast recipe.
    Neal 6 months ago
    Yum it was great. Will make again
    Justine 7 months ago
    wonderful recipe! can be used with any thick sliced bread
    FlashyAngel 7 months ago
    absolutely delicious, second time doing it and it is still amazing, crispy on the outside but yet soft in the inside. Also very easy to make.
    condomitti 7 months ago
    skip the milk, add more cinnamon, nutmeg, and vanilla extract.
    g. 7 months ago
    Really Goood! my mom doesnt really like french toast because of yhe eggy taste but THIS blew her mind!!
    I’m not the biggest fan of French toast, but this has me wanting it every week. Normally my husband does majority of the breakfast cooking, but I can’t stay out the kitchen now. I top it off with fresh fruit and use cinnamon sugar butter instead of regular butter. Oh, don’t forget to add powder sugar to make it even more appealing. It’s a major hit in my house!
    Kevin Tustin 7 months ago
    Good recipe. Turned out great. To make it extra cinnamon-y, try Pepperidge Farm French Toast bread (it's got cinnamon swirls & is cut extra thick).
    Lu 7 months ago
    loved it, will definitely make them again
    Griselda L. 7 months ago
    Made these for first time for my hubby for Father's Day! He enjoyed them
    Great I loved it and made it for my whole family and they loved it too!
    Sarah 7 months ago
    This was a great recipe. Add more butter to your pan as you go. I had never put French toast in the oven to crisp up. Where have I been!?!
    Emily✨🌸 7 months ago
    SO AMAZING WOW I would 100% try this again
    Tucker Gilman 7 months ago
    Excellent recipe! My wife said this was the best French toast she’d ever had. I’m making it again this morning.