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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. chicken breast
- 1/2 lemon
- 1/2 glass water
- 1 red onion (finely chopped)
- 1/2 bulb garlic (smashed)
- 1 bunch rosemary leaves (fresh, picked and finely chopped)
- 4 fresh bay leaves
- 4 Tbsp. white wine vinegar
- 8 Tbsp. olive oil
- 2 lb. potatoes
- 6 Tbsp. olive oil
- 4 cloves garlic
- 1 tsp. dried oregano
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium360mg15% |
| Potassium1800mg51% |
| Protein67g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C70% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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