French Silk Chocolate Pie

PILLSBURY.COM(3)
Carol: "Be careful not to let the melted chocolate cool t…" Read More
8Ingredients
3Hours
330Calories

Ingredients

US|METRIC
  • 1 box refrigerated pie crusts (Pillsbury™, softened as directed on box)
  • 3 ounces unsweetened chocolate (Hershey's®, cut into pieces)
  • 1 cup Land O Lakes Butter (softened, do not use margarine)
  • 1 cup sugar
  • 1/2 teaspoon vanilla
  • 4 eggs (pasteurized)
  • 1/2 cup sweetened whipped cream
  • chocolate curls (if desired)
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    NutritionView More

    330Calories
    Sodium7% DV160mg
    Fat40% DV26g
    Protein8% DV4g
    Carbs8% DV24g
    Fiber8% DV2g
    Calories330Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol135mg45%
    Sodium160mg7%
    Potassium115mg3%
    Protein4g8%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber2g8%
    Sugars22g44%
    Vitamin A15%
    Vitamin C
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Carol a year ago
    Be careful not to let the melted chocolate cool too long or will harden and have chunks in the pie. 😞
    Lisa Siemzuch a year ago
    Great! Everyone loves it. However, I used cocoa powder instead.
    Kylie Brandt a year ago
    This is one of my go-to desserts for when i was something that will wow everyone. It's extremely rich and creamy, and I've never made a batch that didnt turn out great. I highly recommend using lots of lightly sweetened whipped cream on top (because of how rich it is.) Adding coffee extract is an amazing option for extra kick too!

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