French Silk Chocolate Pie

ALLRECIPES(2)
Michelle Vanderark: "Pretty easy to make. Not as rich as you'd think…" Read More
8Ingredients
3Hours
430Calories

Ingredients

US|METRIC
  • 1 refrigerated pie crust (Pillsbury®, softened as directed on box)
  • 3 ounces unsweetened chocolate (Hershey®'s, cut into pieces)
  • 1 cup Land O Lakes Butter (softened, do not use margarine)
  • 1 cup sugar
  • 1/2 teaspoon vanilla
  • 4 eggs (pasteurized, or equivalent fat-free cholesterol-free egg product)
  • 1/2 cup sweetened whipped cream
  • chocolate curls (optional)
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    NutritionView More

    430Calories
    Sodium11% DV260mg
    Fat48% DV31g
    Protein10% DV5g
    Carbs12% DV36g
    Fiber8% DV2g
    Calories430Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol135mg45%
    Sodium260mg11%
    Potassium130mg4%
    Protein5g10%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber2g8%
    Sugars22g44%
    Vitamin A15%
    Vitamin C
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Pretty easy to make. Not as rich as you'd think. It needs to sit for a couple hours in the fridge or it will be grainy because of the sugar. It's definitely better the next day which makes it a great pie to make ahead!
    Randall V. 3 years ago
    Turned out perfect. Was a huge hit!

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