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French Polynesia’s Traditional Tahiti Banana Poe
PLATTERSHARE7Ingredients
3Hours
670Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 bananas (large ripe, for 2 cups banana puree)
- 1/2 cup corn starch
- 1/4 cup brown sugar
- 1 tsp. vanilla extract
- 1/2 cup coconut cream (full fat)
- 1 tsp. brown sugar (for garnishing, optional)
- butter (for greasing the loaf pan)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium100mg4% |
| Potassium860mg25% |
| Protein4g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber7g28% |
| Sugars41g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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