French Patisserie Fruit Tart Recipe | Yummly

French Patisserie Fruit Tart

ANALIDA'S ETHNIC SPOON(1)
Ruby Heredia: "Delicious! I didn’t have a tart pan so I used a r…" Read More
20Ingredients
50Minutes
670Calories
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Ingredients

US|METRIC
  • crust
  • 1 1/4 cups flour
  • 4 ounces unsalted butter (cut into pieces)
  • 1 tablespoon sour cream
  • 2 tablespoons sugar
  • vanilla cream
  • 6 ounces cream cheese (softened)
  • 1 tablespoon sour cream
  • 1 1/4 cups heavy cream
  • 3 tablespoons sugar
  • 2 teaspoons vanilla
  • glaze
  • 8 ounces apple juice
  • 1/2 cup sugar
  • 2 tablespoons cornstarch
  • fruit
  • 2 kiwi (peeled and sliced)
  • 1/3 cup blueberries
  • 1/2 cup raspberries
  • 1/2 cup strawberries (sliced)
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    NutritionView More

    670Calories
    Sodium10% DV250mg
    Fat69% DV45g
    Protein12% DV6g
    Carbs21% DV62g
    Fiber12% DV3g
    Calories670Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol115mg38%
    Sodium250mg10%
    Potassium250mg7%
    Protein6g12%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber3g12%
    Sugars29g58%
    Vitamin A30%
    Vitamin C45%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Ruby Heredia 2 years ago
    Delicious! I didn’t have a tart pan so I used a round cake pan. The crust was perfect!

    PlanShop