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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup unsalted butter
- 2 lb. yellow onions (about 6 medium, halved and thinly sliced lengthwise)
- 10 sprigs fresh thyme
- 1 tsp. kosher salt (plus more for seasoning)
- 1 tsp. freshly ground black pepper (plus more as necessary)
- 1 Tbsp. flour
- 1 cup dry white wine
- 4 cups beef stock (or low-sodium beef broth)
- 2 cups chicken stock (or low-sodium chicken broth)
- 1 1/2 cups ciabatta bread (cubed)
- 3 cups grated Gruyere cheese
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat24g120% |
Trans Fat |
Cholesterol125mg42% |
Sodium1370mg57% |
Potassium850mg24% |
Protein31g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber5g20% |
Sugars12g |
Vitamin A25% |
Vitamin C25% |
Calcium80% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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