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9Ingredients
65Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 Tbsp. oil
- 3 yellow onions
- 2 tsp. dried thyme
- 2 bay leaf
- 5 cups beef broth
- 1/2 cup dry white wine (optional)
- 6 1/2 slices baguette
- 1 cup Gruyere cheese
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol45mg15% |
Sodium1790mg75% |
Potassium470mg13% |
Protein25g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber4g16% |
Sugars7g |
Vitamin A10% |
Vitamin C10% |
Calcium35% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kirkwood 4 years ago
yummy. would definitely make again. i cut the baguette and brushed with olive oil and baked them 5 to 7 minutes on 350. then plopped in soup and sprinkled cheese on top then broiled.